Image above: My Ittala pot (all of my pots are by them) on the induction burner, my favorite source of heat now. The dining table was designed by the architect David Cook at and I initially wanted solid ebony but it was not environmentally friendly so I went for veneer and both the top and the legs were custom made. The gorgeous orchids come from my lovely florist, Witchet from Aflorum.
Kitchens are a beast to remodel. Regardless of how little you cook or use your kitchen, having it out of commission for even a piece of toast or a glass of wine is an encumbrance. My best advice is to be as prepared as possible before demolition; ask a lot of questions, get to know your subcontractors, and have a contingency planned into your budget for the unknown.
Settled in for about a year, they originally didn’t love the bathrooms, but decided against renovating them. They’re perfectly functional, and they wanted to put their renovation money toward something they’d enjoy more, like brightening the walls and kitchen countertops. Warm modern forms and neutral tones shape the central aesthetic, interspersed with generous pops of color, playful patterns, and expertly-arranged decorative groupings. Despite her decorating prowess, Cristina is firmly function-oriented — unless a piece has a story behind it, it should be useful. She’s not interested in ornaments that don’t serve a purpose, even if that’s just to remind herself and Paul of the journey they took toward finding this home. “After so much searching, we found a place that is ours, to decorate as we please.”