Image above: I have far too many cookbooks and even though I had a huge bookcase built specially for them, they are spilling out on the floor and in the blocked fireplaces. This said, I would have had space for all of them if I had sold my art books (I was in the art world before moving to food). I wanted [the space] to be white but not a boring white so after I tried all kinds of whites I settled on a very nice one that changes with the light which is called blackened white by Farrow & Ball and the white is mixed with very little purple and even less black.
Image above: deVOL’s St. John’s Square showroom in London exudes an air of history and warmth. Various colors and textures create an authentic feel with layers of interest. “When I started, we had a small office in a little shop with three other people and I designed kitchens with paper and a pencil […] Things just keep growing for deVOL, and our decision to open premises in London has really accelerated the growth — it’s such an exciting place to have a showroom and we have fallen in love with our new home in East London,” Helen Parker, Creative Director at deVOL shares.
I’ve seen a lot of beautiful, modern kitchen projects lately, and I have to be honest — they’re making me quite envious. I understand how major an undertaking like this can be, even when the owner is also a talented architect, as is the case with this amazing kitchen from Suzanne and Greg Damant. Suzanne and Greg lived in this home for more than 10 years before finally undergoing these renovations, and it’s clear that every decision was made with care and consideration. I love seeing what the pros end up doing in their own homes, and I’ll definitely be keeping this one in my inspiration file. Amazing job, Suzanne and Greg!